Friday, August 24, 2012

A recipe for your weekend

My granny has a recipe called Koolie Cookies.
I have no idea how they got their name, but let me tell you, they are better than good.
My granny would send me back to college with a making of the salty sweet treat & they would last about 15 minutes between my pal Amy and me.
It's quick and it's easy. Probably too quick and easy.
You need 1 cup of each
light (not dark) corn syrup
peanut butter (crunchy or creamy)
a bag of fritos (scoops or regular)
Spread fritos closely together onto parchment paper, tin foil or a baking sheet.
sugar, then syrup, then peanut butter

 Mix sugar and syrup in a boiler over medium heat.
Add peanut butter and stir until blended together.
Pour evenly over fritos.
Cool for at least an hour. Cut into squares.
Congratulate yourself on self-control and enjoy.


  1. yum! we used to make this same thing, but with corn flakes instead of fritos. that way, it almost counts for breakfast!

  2. sweet, crunchy, salty...shall i go on! :)

  3. SOOOOOOO delicious!!!!! I could eat the whole pan by myself :)

  4. Yep.... Had those a many a time with you! Yummmmmmm!!!! I want some NOW.

  5. Oh my goodness. I think I need to make those tomorrow.


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